Report by Terry Long
The VALL/VASLA dine-a-round was held at Baker’s Crust in Carytown on May 19th. Greg Stoner from WilliamsMullen and I were the only VALL members. Though it was a small group of seven, it was diverse. We had a librarian from SunTrust Bank, VCU business librarian, VCU/MCV archivist, Fourth Circuit Court of Appeals librarian who is a VASLA member (I’ll have to talk to her about joining VALL.) and a library school student. I enjoyed the diversity of the group and hope that we will join with them again.
